Tu Casa Restaurant

Very bad food. The owner is arrogant and says he doesn't need people to keep the business going. They should definitely investigate this place. It's impossible for a place that doesn't sell to stay afloat. This could be a washing machine.

Confused Staff, Overpriced Food & Strong Smell of Roach Spray. The restaurant was clean, new and pretty. The to go waitress was however confused, she didn't know what traditional food was (she didn't know what malanga was and didn't know the difference between the biandas). She couldn't explain pricing and had to wait for someone else to come up to charge us as she didn't know how or was not allowed to use the register. Overall, This could have been a good experience but the food was overpriced and I could not get past the heavy smell of chemicals ... smelled strongly of roach spray.

As soon as me and my husband walked through the doors there were two women at a table and a server waiting on them. We did not get any greeting, didn’t know if we could sit ourselves or had to wait to be seated so we ended up seating ourselves. After the server waited on the other party she just walked by us and still no greeting. Another server came out didn’t even come to our table and asked us what we wanted from a few tables away. That was so rude so we ended up just leaving. The customer service was horrible!!!

Food was delicious and outstanding service

Over prized food. Paid $52 for two orders of fried pork chunks with tostones, and fried chicken with tostones. The meat was burnt and looked like they double fried it in dirty oil. I would never come here again or recommend anyone to eat here.