The Iberian Pig

We had a fantastic dinner at The Iberian Pig in Decatur. We ordered the octopus, stuffed dates, jamón, and broccolini — and every single dish was packed with flavor. The octopus was perfectly cooked and tender with a great char. The stuffed dates were that perfect sweet and savory bite you want from tapas. The jamón was rich and flavorful, and the broccolini balanced everything out beautifully. The atmosphere was lively and fun, making it a great spot for a night out. Definitely a place we’d come back to when we’re in Decatur again.

A local restaurant, with a cozy atmosphere and nice variety of tapas on the menu. There are wines and specialty cocktails, as well. As standard with tapas, the food comes out relatively quickly. Portions are reasonable. There were two beef empanadas and four mini pork cheek tacos. The patatas bravas and the brocolini were plentiful. Prices were also reasonable. For 4 tapas, 2 sodas and a Pellegrino it was $60. I was pleasantly surprised with the price. The hostess was rigid and unwelcoming but the servers were friendly and attentive. I spoke to a few other guests and there was a good mix of locals and out of towners, as well as all age ranges for customers. There are tables outside and heaters, so it will be a great place to eat and drink outside and people watch with all the other

The misses and I love tapas, so I told her to pick between Iberian Pig and Barcelona. She chose Iberian Pig, and honestly, the service and food are always on point. We had reservations for 9:00 and arrived around 8:45. They seated us a little early, even though the place was pretty busy. It was a bit loud and crowded, but we still really enjoyed ourselves. We started with the yuca tots. They weren’t my favorite—maybe a little too starchy for me—but the misses loved them. Next up were the lamb skewers, which were succulent and full of flavor as always. Then came the octopus, one of my favorites—perfectly cooked and delicious. We also ordered the patatas bravas, which were crispy with a nice spicy sauce, along with the empanadas de carne and gambas al ajillo—all solid choices. There was a

Great experience with a lot of Vegetarian options. Better to reserve before if you do not want to be on the waitlist like us. We waited for 20ish minutes to be seated. However the lovely neighborhood had a lot to explore. Atmosphere: lovely atmosphere with some noise which makes sense with all people there. Service: pretty amazing and super friendly service. Food: I loved the coca con seta but the Berenjenas was a little sour for me even though I love eggplant; The green sauce was great though. Parking: the county tax assessor parking is free at weekends but you need to walk like 6 minutes to there. Seats: both indoor and outdoor seats available.

It was super busy but the service was impressively fast..We ordered Iberico ham on which was amazing the fried potatoes are really nice but the calamari n pan con tomato weren't a bit different from what we expected.