Casa España Tapas Y Vinos

We had the pleasure of celebrating my cousin’s civil wedding here with our family, and it was absolutely wonderful! The atmosphere is fantastic, the food is delicious, and the service is exceptional. A special shoutout to Rigoberto, who was attentive to every detail, making sure everything went perfectly and that we all left with unforgettable memories. If you want to have a great time, don’t hesitate to come here, Rigoberto will be there to take care of you and make your experience truly special!

Been going to this restaurant since I lived in Pembroke Pines years ago and recently revisited after many years. The quality of the food has declined a bit, but still satisfying. The service, food and atmosphere is great. I highly recommend ordering the ham croquettes! They are creamy, crispy and savory!

☹️Extremely disappointed by the false advertising at this restaurant. Their website still heavily promotes a live Flamenco show, which was the main reason we chose this spot, but when we asked, we were told that they haven't hosted one in quite some time. The pricing is steep, with most entries over $40. While these are intended as plates to share, portions are decent and good flavor, 👉🏼 the sangria pitch $50. 😱with that price we could have gotten a good bottle of wine and at least we knew what we were getting for the price. The experience with service was not pleasant, our waiter was inattentive, when placing the order he seen paying attention to something else and them completely forgot three plates from our order. Furthermore, the Lacon plate was unappetizingly prepared, served with

Food was great as always, one of our favorite restaurants so far. Rigoberto was our server and his service was exceptional!!

We arrived at 6pm for happy hour with seating at the bar or patio. The menu features tapas for $5 and 2-for-1 drinks that includes wine, sangria and beer but in smaller servings. When the sangria arrived I was surprised at the serving size. It wasn’t as small as I imagined it. The food was served hot and was comparable to other Spanish restaurants. The aioli served with several plates was disappointing and tasted like plain mayo. I wasn’t thrilled with the service from our server who seemed timid or was inexperienced. There was also not much of a vibe. There was only one other table occupied which was surprising for a Wed. for happy hour. I think if they step up their service it could definitely make it worth it. I may consider another visit but not anytime soon.