Buena Vida Tapas Bar

I rarely leave reviews but I feel like this place deserves one! The food was phenomenal. We got 7 share plates to split between 3 people and went home with some leftovers- the portions are a decent size. Everything we got (chimichurri steak, brussels, patatas bravas, goat cheese fritters, grilled cheese, fried cauliflower, and chicken pot pie) was great. The only critique I have, not even a critique just my preference, is to maybe request crackers with the goat cheese fritters since they are just large balls of fried goat cheese. The service and atmosphere were great as well. This was the best experience I’ve had at a restaurant in a while between food quality and service, definitely a must visit if you’re in Atlanta!

Had a great experience at Buena Vida Tapas. Me & a friend got the Mushroom Pintxo, Chimichurri Steak, Garlic Shrimp & Duck Paella. The Mushroom Pintxo was my favorite & is a must try! For dessert we got churros which came with chocolate dip & strawberries on top. So good! I also got the Passion Kiss mocktail & peach agua fresca, which were both delicious! My friend liked her cocktails too. Great service & atmosphere!

My friends and I came for brunch on a Sunday during my friend’s bachelorette weekend in Atlanta. We were able to get a table pretty easily which was a little surprising for a group of 7 for brunch on a Sunday! Our server was amazing! He was so helpful and gave amazing suggestions for what we should order. He was also so accommodating whenever we asked for anything. Five stars for him! Since we were there for brunch we opted not to do tapas and instead all order entrees. They were out of a couple of things when we were there, specifically the chicken and waffles and the eggs Benedict with chicken. It ended up being totally fine especially as they were so accommodating about it. I got the Pimenton Chicken Breakfast Sandwich and we got a Churro French Toast for a sweet treat for the table to

I'm not the easiest to please, but this place met all of my checkboxes! This was my first time here, but I wanted to try a brunch spot that was not your typical Atlanta spot. If I could rate the food, service, atmosphere, crowd, landscape, and amenities any higher, I would. The morning was cool, but we wanted to celebrate a birthday under the outdoor covered patio. The staff lit the propane heaters and it was very comfortable. There was also a separate eating area where a wood burning fire warmed guests. The team was very attentive with no less than 4 employees stopping by to just ask how our experience was going, one of which was the manager. When the food arrived, we asked for salt and pepper for the table, but it was never needed. The food is full of so much flavor and depth. The ingred

We went here for valentines day and had a wonderful date night. Ladies were given roses, the lights were dimmed and the food was nothing short of delicious. Our server was also really nice and made excellent recommendations. We tried many of their tapas dishes and had a really nice time. I will say, if you are going during a special event like valentines day, then you should definitely should reserve a table. When we left, the line was out the door!